Large Cod Lightly battered and cooked to order in rapeseed oil. £6.25/6-7oz
Small Cod Lightly battered and cooked to order in rapeseed oil. £4.95/4-5-oz
Curry or plain Batter Haddock Premium fresh Haddock fillet, cooked to order in either plain or curry batter. £7.25/6-7oz
Cajun Marinated Monkfish (aka The Spicy Monk) Marinated in fiery Deep South herbs and spices, Cooked to order in a light batter and rapeseed oil. £7.25/6-7oz
The Mighty Hake! Super fresh Hake fillet, cooked to order in a light batter £7.25/6-7oz
Breaded Plaice Fillet £5.25/7-8oz
Fish Cake Premuim White fish and potato cake £2.60
Southern Fried Chicken Goujons 5 x Breaded Chicken goujons with Sweet chilli dip £5.95
Pork Sausage Local Butchers thick Pork Sausage. £1.40
Breaded Scampi tails x12 Lightly fried in rapeseed oil, and served with fresh lemon (contains crustations) £6.49
Kids Box Chips, 4 Chicken nuggets, 3 Cod goujons or 2 Butchers pork sausages. Apple juice or Orange Juice. Please specify selections on order notes. Thank you £5.49
The Tuck Inn Takeaway, Situated on the corner of Lower Dukes road Douglas, is owned and run by local Chef Richard Quayle.
Our speciallty is fresh Fish, Cooked to order.
All our food is cooked in rapeseed oil, Naturally high in vitamin E and omega 3, Low in saturated fat and high in polyunsaturated fat. Our E-bike home delivery service is available 5pm till 8pm for Douglas and Lower Onchan.
Opening Hours
Tuesday to Friday 12pm till 8pm
Saturday/Monday 4pm till 8pm
Sunday Closed
Contact Us
Tuck Inn Takeaway, Corner of Dukes Road and Ballaquayle Road, Douglas, Isle of Man, IM24BH